Appellation

Appellation d’Origine Protégée : Picpoul de Pinet           

Varietal

100% Piquepoul

Volume by Alcohol

12%

Winemaker

Claude Serra

Soil

The AOP Picpoul de Pinet Terroir spreads around the Bassin de Thau along the Mediterranean Sea. A limestone plateau, exposed to the rising sun, covered with fragrant garrigues and dotted with tall pine forests.

Vinification

100% de-stemmed. Vinification under controlled temperature. Maturing 4 months in stainless steel tank

Tasting Notes

Citrus aromas combined with floral notes on the nose. Fresh, lively and thirst quenching on the palate. Salty finish

Food pairing:

Picpoul de Pinet is a perfect accompaniment to sea food, fish and any traditional Mediterranean dish.

Serving Temperature

12°C.

Bottle Life

Can be kept for up to 3 years.

Palletisation:

120 cases x 6 x 75cl